Jakarta, May 8, 2025 — Bright smiles and eager faces filled the atmosphere during the Cooking Class held at C’Bezt Fried Chicken, Batakan branch, Balikpapan. A total of 45 children from TK Nida Al Husna enthusiastically took part in this fun and educational activity on Thursday, May 8, 2025.

The event began in the morning with a warm welcome from the C’Bezt Fried Chicken team, who greeted the little participants with friendliness and enthusiasm. The children were then introduced to a variety of ingredients and basic kitchen tools, while also being taught the importance of hygiene and safety during cooking.

Guided directly by the professional and friendly C’Bezt staff, the young participants were invited to prepare C’Bezt’s signature menu: crispy fried chicken. They were taught step-by-step—from seasoning the chicken to safe frying techniques (with help from adult staff). In addition to cooking, the children also had the chance to decorate their meals creatively.

Beyond learning to cook, the activity also served as a valuable social learning experience, where children practiced teamwork, turn-taking, and following instructions with discipline. Laughter and excitement filled the air, making the event even more lively and cheerful.

As a closing highlight, each child received a Cooking Class participation certificate and a goodie bag from C’Bezt Fried Chicken. Teachers from TK Nida Al Husna expressed their appreciation for the event, recognizing its benefits in fostering independence and cultivating children’s interest in the culinary world from an early age.

This Cooking Class is part of C’Bezt Fried Chicken’s educational program, aimed at introducing children to positive, enjoyable, and of course delicious culinary experiences.